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12
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Thanksgiving
Karen Miller
 		6 65
2mo
Dietician for menu review
Shirley Timashev
 		2 217
7mo
Dining
Leslie Durr
 		5 237
8mo
Change from Optional Dining to $ per month
DEBORAH
3 292
8mo
Pub Dinning Option
Kay Voorhees
 		4 280
9mo
Take Out Dining
Roberta Parillo
 		6 219
10mo
Using recyclable serve ware for dining carry out
Chapter Skyline
 		10 298
10mo
reservations
Karen Miller
 		5 274
11mo
nutrition analysis of recipes and meal courses
Bert
 		11 557
11mo
Residents volunteering dining support
Leslie Durr
 		4 333
1y
Resident Surveys about Dining
Jennifer J. Young
 		4 268
1y
Dining
Page B. Hawk
 		6 302
1y
Dining alternatives
Stan Wellborn
 		11 500
1y
Dining Credit $
Jim Ogle
 		9 1292
2y
Dining take home policy
Robert Doherty
 		10 715
2y
How Does Your Dining Staff Determine Resident Wants and Needs?
Mike Molino
 		3 545
3y
Dining supervision during open hours of restaurant
Karen Miller
 		2 487
3y
Menu Selections
Linda B. Childs
 		3 581
4y
Dining
Jim Ogle
 		4 533
4y
Staffing Levels and the Effect on Dining
Richard Ridge
 		9 783
4y
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